Established in 1931, The Windmill has earned an international reputation for serving delectable Western American food. The rustic and cozy interior invites guests to a unique dining experience with a devoted and professional staff. Come enjoy a unique dining experience by sitting in one of the original booths from the 30’s.
Slow roasted prime rib, highest quality hand-cut grain fed steaks and fresh seafood are the mainstay of our landmark establishment. Save room for the famous raspberry cream pie when available or try one of our other delicious cream pies made in house daily. We also offer array of regional wines and beers.
Join us for dinner Tuesday thru Saturday 4:30pm-9:00pm. Call for Holiday hours. Closed Sunday and Monday.
